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Introduced in 1968 by Cornell University, 'Marketmore' is a beautiful, dark green cucumber that's ready to pick when 6"–8" long. Fruits keep their size and shape even under poor weather conditions unlike other varieties that may curl and become misshapen. The 4'–6' long vines continue to produce with regular picking. Disease resistant.
Botanical Name: Cucumis sativus
Days to Maturity: 60 days
Family: Cucurbitaceae
Hardiness: Frost-sensitive annual
Plant Dimensions: 4'–6' vines
Variety Information: 6"–8" long, 1 ½"–2" thick fruits with dark green, smooth, medium weight skin. 'Marketmore' was developed at Cornell University and introduced in 1968. Plants are resistant to cucumber mosaic virus.
Type: Monoecious, slicing cucumber